A local chef has given his top tips for bringing the restaurant experience home this Valentine’s Day.
While, there won’t be the last minutes reservations this year due to restrictions, there is no reason you can’t mark the occasion from the comfort of your own home.
Norbort Neylon the owner and chef of the Oakroom Restaurant in Cavan says that simplicity is key if when preparing your romantic dinner, making sure you do as much as possible beforehand so you can enjoy the evening.
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He had a few top tips as to what usually goes down well:
